If you like your steaks medium-rare, you need to be careful because you might not get what you are expecting in this day and age.
Most professional chefs will tell you for a medium-rare steak the temperature must be 135° to seal in the flavor and ensure the steak is tender. The steak should also be allowed a little more time for that nice charring on the outside.
Today, ordering a medium-rare steak might end up being a great deal rarer than you were hoping for. Many customers at their favorite restaurant have reported that when their order for a medium-rare is delivered to their table, the meat is almost completely raw!
So, Why Is My Medium-Rare Steak Raw?
It really has nothing to do with the cooking process, it’s the cost!
The cost for a high-quality rib eye is now $8 while a few years ago it was $6. We all know that the cost of living is on the rise from our rental costs to labor. With restaurants, the competition is very high causing more high-end restaurants to try and outdo their competition both in food, décor, and even advertising.
Costs Effect The Cooking Process:
If a customer has to send their steak back because it’s under-cooked, the chef will put it back on the grill for a few minutes which will not increase the cost when it’s returned to the customer.
On the other hand, if a customer complains their steak is over-cooked, it has to be thrown out and the chef must start all over again and this leads to higher costs, Today, profit margins are very tight and therefore a chef will show caution by under-cooking the steak.
How To Get Your Steak Just Right:
You should try to communicate with your waiter what you want in your steak. Instead of ordering a medium-rare steak, tell them you want a medium-rare + steak.
It will still be medium-rare but just cooked a little bit longer. This will guarantee you get the steak your want so you can enjoy every morsel! If you bring home a doggy bag, you should know how to reheat your steak without losing those incredible flavors, Check out this link for great results.
I hope this will help you get the steak you are expecting the next time go out to eat!